This set menu of is even more delicious with Sulbing’s Double Cheese Sweet Potatoes. ※ Only sold in select stores.
Mozzarella and cheddar cheese are melted on warm and soft sweet potatoes. ※ Only sold in select stores.
This special snack is grilled and browned in an oven, and is best for chilly winter days. ※ Only sold in select stores.
Nutty and crunchy nurungji, or rice crackers, are served with sweet and sticky grain syrup. Enjoy this Sulbing with Ricesand to feel the wonderful taste. Chewy injeolmi in this menu is possibly the best part of the experience.
With this menu, you can enjoy Sulbing’s best seller, Injeolmi Sulbing flavored with nutty bean powder and chewy rice cake, together with sweet and soft Cheese Sulbing.
This wonderful menu combines Real Choco Sulbing with deep flavors and Cheese Sulbing containing soft ice cream and nutty almonds.
This menu combines two fruity items, tasty Mango Cheese Sulbing filled with apple mango and sweet and sour Blueberry Cheese Sulbing.
Rice cake bar filled with cheese inside is fortified with mozzarella cheese and soft sweet potatoes to create a fantastic flavor.
Rice cake bar filled with cheese inside is drenched in sweet and spicy topokki sauce and topped with mozzarella cheese. You can enjoy spicy and nutty flavors at once
Crunchy pastry containing chewy sticky rice cake, sweet vanilla ice cream, and nutty almond are combined to create a fantastic flavor.
Buns filled with red bean paste is grilled in the oven to make it chewy. Served with savory cream cheese.
Sweet and soft pumpkin porridge is served in a chewy bread bowl, topped with savory mozzarella cheese. It is a filling fusion dessert
It contains sweet red beans, chewy rice cake, and crispy cereals in a fresh musk melon.
With soft cheese cake and yogurt ice cream in fresh musk melon, you can feel fresh melon more abundantly.
It is a summer dessert with sweet and sour flavors that blends summer seasonal fruit plum with fresh yogurt ice cream.
It is sweet-and-sour summer dessert made by Hanrabong(the principal products of Jeju island), citron, and yogurt ice cream.
It is sweet-and-sour summer dessert made by fresh blueberry and yogurt ice cream.
It is wholesome dessert made with olive ciabatta bread and fried eggs, sweet honeyed ham, and cheese.
Coconut milk and cheese cake are served atop apple mango, the best quality mango. You can really taste the mango's soft, delicious flavor.
The favorite sweetness for anyone, the best quality apple mango, is well harmonized with our deep and rich cheese cake, which adds to the apple mango's fresh flavor.
Whip cream, coconut milk, and the best quality apple mango are laid down atop our bread with chewy Injeolmi. We recommend this menu to those who want to enjoy sweet and soft flavors.
The best quality apple mango base and Korean seedless and sweet mandarin orange, Hallabong puree are mixed to create a sweet, refreshing, and cool flavor. It is highly recommended for the summer.
The best quality apple mango based, fresh citron beverage. Enjoy this fresh and cold drink.
Carbonated water that wakes your body is harmonized with fresh strawberry pulp. Enjoy the fresh taste.
Enjoy Schisandra Ade, which has 5 tastes-sweet, sour, bitter, salty, and spicy.
Honey butter bread with Injeolmi, moist whip cream, and sweet real chocolate are well mixed and make a surprising flavor.
Deep Chocolate Snowflakes Sherbet with premium melted chocolate flavor with a piece of tiramisu cake. It's a sweet tasting dessert.
It's a simple dessert combining the best quality apple mango, deep and rich cheese cake, and soft coconut milk.
Yogurt Snowflakes Sherbet with blueberry, raspberry, deep cheese cake, and fresh yogurt ice cream on top. Its sweet and sour taste is very popular with women.
Snowflakes sherbet with green tea mousse and fresh green tea ice cream as toppings. Enjoy deep flavor of green tea. The combination of Korean red bean and Injeolmi makes for a great taste.
Thick and chewy caramel ice cream with soft cheese cake and crunchy caramel popcorn on top. Enjoy sweetness until the very last bite.
SULBING’s own soft snowflakes, 100% cacao powder, whip cream, and sweet chocolate. Your mouth will be full of deep, dark, real chocolate flavors.
SULBING’s snowflakes are mixed with sweet strawberry milk. It tastes fresh and soft.
Fresh strawberries and real chocolate are mixed in harmony. This fresh, sweet flavor can only be tasted at SULBING.
Premium Fresh Strawberry Snowflakes Sherbet is covered with fresh strawberries. It has soft whipped cream and cheese cake which has a wonderful taste. Your eyes and mouth can enjoy just like when you eat strawberry cake.
A traditional Korean rice cake bar is covered with cheese. You can enjoy Korea’s traditional flavor and a taste of the West at the same time.
Strictly selected Korean fresh strawberries and SULBING’s own soft snowflakes are mixed in perfect harmony, and chewy glutinous rice cake and red bean add more special taste.
You can feel like you’re eating soft sweet potato cake because Sweet Potato Cake Snowflakes Sherbet has sweet potato, cheese cake, and sponge cake powder.
Dark and sweet caramel ice cream, crunchy nuts, sweet red bean, and deep flavor from coffee are all well mixed and create fine quality of taste.
One of the world’s top 10 super foods, blueberry, sweet and soft cheese cake, and sweet and sour yogurt ice cream are all mixed. You can taste all different kinds of flavors.
Milk Red-bean Snowflakes Sherbet has a traditional taste. It has sweet red bean as a base, chewy Injeolmi rice cake, and crunchy jujube chips. It’s totally different.
Berry Yogurt Snowflakes Sherbet is well mixed with yogurt’s deep flavor, fresh wild berries, blueberries, and cranberries. This is popular among young sweet and sour lovers.
Cheese cake and cheese powder spread in your mouth allow you to taste a deep and rich cheese flavor. This flavor is enhanced with ice cream and almonds, a special flavor.
Black Sesame Snowflakes Sherbet has sweet red bean, soy flour, and black sesame flour. You can enjoy both the nutty and sweet tastes at the same time if you eat Black Sesame Sulbing with Injeolmi rice cake and jujube chips.
Chewy Injeolmi rice cake is placed inside our crunchy toasted bread. Korean sweet potato mousse is put on top of the bread. Taste the rich flavor of soft sweet potato.
Chewy Injeolmi rice cake, soy flour, and vanilla ice cream are well mixed in good harmony.
njeolmi Toast is one of SULBING’s signature menus. Injeolmi rice cake’s chewy texture along with the sweet flavor of honey is mixed together atop our nutty crunchy toasted bread.
2 slices of thick Injeolmi rice cake are added to 3 slices of bread, which makes the flavor more nutty and chewy. People enjoy soft and sweet taste of vanilla ice cream with caramel sauce on top.
Citron’s refreshing taste meets Injeolmi Toast’s chewy and nutty flavor, which creates a sweet and sour flavor.
The deep rich flavor of our 3 kinds of cheese is enhanced with the addition of garlic. Lots of people like this toast because it’s not oily but light.
Citron’s refreshing taste meets Injeolmi Toast’s chewy and nutty flavor, which creates a sweet and sour flavor.
Strong espresso is added to sweet condensed milk. Enjoy this mild coffee.
Americano has espresso’s original taste and scent. It’s a familiar coffee that anyone can enjoy.
Espresso, milk, and white milk foam that brings a sweet kiss mingle to present you a mild coffee.
Our representative coffee menu is Café Latte, made with strong espresso and milk.
It’s a coffee well balanced with chocolate and dark and deep flavor of espresso.
Strong espresso and milk with sweet vanilla syrup.
It’s a mild coffee well balanced with sweet caramel and espresso.
Green Tea Latte has a sweet and slightly bitter flavor. Milk with Green tea powder, from a pristine area. It’s popular with women because it’s good for skin texture.
This latte is mixed with smashed roasted sweet potato and milk. Enjoy as a meal, it will make you feel full and satisfied.
Milk with Chocolate, with its antioxidants. This is made for our health.
Sweet and sour ice blended beverage made with deep and rich yogurt.
Sweet and sour ice blended beverage made with deep and rich yogurt and fresh citron.
Sweet and sour ice blended beverage made with deep and rich yogurt and sweet blueberry.
This is made with Korean grains. It’s good for health and is a popular menu in the summer. This healthy drink is filling, so it’s good as a meal for those who concern about weight loss.
Extracted juice from Korean jujube is used for this tea. This tea makes our body warm and it’s good for cold and asthma.
Pear and balloon flower root are boiled together. This traditional tea is good for cough and sore throats.
Ground ginger is used for this tea. Ginger makes our body warm and it’s good for cold and sore throat.
Green Plum Tea is made from Korean green plum and it’s sweet. It helps digestion.
Schisandra Tea is made by boiling down Korean Schisandra, which has 5 tastessweet, sour, bitter, salty, and spicy. It’s good for those with a cough and it’s a good thirst quencher.
Quince-ade is made in a traditional way using Korean quince. It has fragrance and deep flavor.
Fermented green tea leaf is used and it would raise your body temperature up, which is especially good for women.
Dried chrysanthemum is used. Chrysanthemum’s delicate flavor and scent clear your brain and help you relax.
The fresh tastes of lemon and schisandra are carbonated, which gives you a refreshing feeling.
With the scent of lemon in your mouth, you can feel carbonated pops.
Stop drinking regular soft drinks and try Green Plum Ade, made with healthy green plum. It has nice sweet and sour taste.
This is a lemon tea made from lemon and honey. You can taste the fresh, natural ingredients, which are never artificial.
Pot quince tea is made with quince and honey. Quince’s scent lingers in your mouth for a long time.
This is homemade style preserved tea made from lemon and schisandra. It’s a healthy drink with sweet and sour flavor.
Baked sweet potato with mozzarella and cheddar cheese. It has a different taste that comes from the rich flavor of the cheese, sweet potato, and whip cream.
Seeds and honey juice leak out when you bite this crunchy pancake. It has a different texture from other normal seed pancakes because it’s served with whip cream.
You can enjoy glutinous rice cake,which works best in winter, and precious winter fresh strawberries at the same time.
The inside of a traditional rice cake bar is filled with mozzarella cheese. The outside is covered with cheddar cheese and parmesan cheese. The more you chew the rice cake bar, the deeper the cheese flavor you taste.
Healthy Korean steamed white rice cake, winter fresh strawberries, and soft whip cream are mixed in harmony. It’s healthy and very nutritious.
SULBING’s signature traditional menu. It is made with strictly selected Korean red beans that have a deep and dark flavor. The porridge with Injeolmi rice cake is incredibly sweet and you can enjoy the gooey and sweet flavor. It’s a healthy dessert that is good enough to be a meal.
Korean sweet pumpkin is boiled for a long period of time to create a healthy dessert with deep flavor. Sweet pumpkin’s sweetness and Injeolmi rice cake’s gooey texture make a great taste. It’s especially good for women, and especially for pregnant women.
Injeolmi Snowflakes Sherbet is the bestselling menu at SULBING. It doesn’t have red bean, unlike normal snowflakes sherbet. Instead it uses soy flour and chewy Injeolmi rice cake. It’s very popular among men and women of all ages.